Next Wednesday 3rd June at 10:30am celebrate World Environment Day early and make a difference by learning some easy tips & tricks to reduce food waste in your kitchen.
Our first online Food Smart workshop was hugely successful and the crowd roared for more!
Please join us via Zoom for another (all new content) 1 hour ‘show and tell’ style workshop with Rhi Simmonds and discover how to make:
Sprouts from the pantry; Apple Cider Vinegar from apple skins & core; & Leftover Jar Salad Dressing.
Please register your interest here mnclibrary.org.au/event/food-smart-workshop-online-2/ to be involved and we will send you access details of the Zoom meeting.

Food Smart is a free education program that helps you reduce food waste at home, save money and help the environment.
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Posted 5 hours ago  ·